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Tokodi Zoltánné (2016) Az egészséges táplálkozás lehetőségeinek oktatása a Mándy Iván Szakképző Iskola vendéglátó szakképzésében. Faculty of Commerce, Catering and Tourism.

This list was generated on 2025. May 19. 20:41:49 CEST.

The user-centered service development of the repository was implemented with the support of the European Union and the Hungarian State with the "Innovative solutions for improving the quality and accessibility of higher education in higher education" of EFOP-3.4.3-16-2016-00020.

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