Sonkák a spanyol gasztronómiában

Ordasi Natália (2014) Sonkák a spanyol gasztronómiában. Faculty of Commerce, Catering and Tourism.

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Institution

Budapest Business School

Kar

Faculty of Commerce, Catering and Tourism

Department

Vendéglátás Intézeti Tanszék

Tudományterület/tudományág

UNSPECIFIED

Szak

Turizmus - Vendéglátás

Item Type:	Thesis (UNSPECIFIED)
Uncontrolled Keywords:	Spanyol gasztronómia, Spanyol sonka készítése, Ibériai sertések, Ibériai sonka, Serrano sonka
Depositing User:	Antal Haász
Date Deposited:	2014. Dec. 08. 11:12
Last Modified:	2015. Apr. 27. 14:30

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